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Single oven with MoisturePlus
Moisture Plus
Perfect baking and roasting results can be achieved with moisture through the combination of different operating modes. Meat becomes tender and succulent and acquires an appetising browned crust, bread and rolls taste as if fresh from the bakery. The bursts of steam in Moisture plus mode can be programmed for greater convenience. Moisture plus is also used in various automatic programmes.
Precise Temperature Control
Electronic monitoring of the cooking temperature guarantees precise temperature regulation. The best baking and roasting results are made possible by very small temperature fluctuations as well as a broad range of applications from making yoghurt to roasting meat.
Automatic switch off for maximum safety
You can lock the appliance with the touch of a finger to protected it from being switched on by mistake, for instance by children. A Miele oven will also automatically switch off if the maximum operating time is exceeded. Peace of mind should you forget to switch the appliance off.
Key features
Cooking functions -