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Rangemaster RMB7245BLSS Electric Built Under Double Oven - Black

SKU: RMB7245BLSS Code: 1133356

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Rangemaster RMB7245BLSS built under double oven in black with stainless steel finishes. This double oven has plenty of cooking space with a versatile 5-function fan oven on the bottom with a 43-litre capacity and a 35-litre 4-function conventional top oven and grill on the top. Each oven comes with an Easy Clean Enamel oven interior which makes it easier to keep your ovens clean. This double oven has an A energy efficiency rating and comes with a 2 Year Parts and Labour manufacturer's warranty for complete peace of mind.

Key Features

  • Built Under Oven - The oven is fitted underneath a worktop, fitting alongside kitchen cabinets.
  • 5 Function main cavity
  • 4 Function second cavity
  • Stainless Steel bar handle
  • 80 L combined capacity 45/35
  • Triple-glazed removable doors
  • Stainless Steel rotary control
  • A/A rated for energy efficiency
  • Programmable LED display
  • Easy clean enamel
  • 3 Shelves
  • Includes 1 Grill pan / 1 roasting tray / 3 oven shelves
  • 2 year warranty

Top Oven Functions

  • Light - Ideal for illumination of the cavity for cleaning, whilst food is cooling, or simply to maintain ambient lighting in the kitchen.
  • Conventional - This traditional cooking method uses heat sourced from both the top and bottom of the oven, this results in a natural convection process that centres the heat at the top of the oven.
  • Grill - Ensures a high direct temperature for meats or where browning of a dish is required.

Main Oven Functions

  • Light - Ideal for illumination of the cavity for cleaning, whilst food is cooling, or simply to maintain ambient lighting in the kitchen.
  • Grill - Ensures a high direct temperature for meats or where browning of a dish is required.
  • Fanned Grill - Enables the door to be closed whilst grilling. This ensures a more consistent result while preventing cooking smells from permeating the room.
  • Fanned - A fan oven draws air from the interior of the oven, heats it up, and forces it back into the cavity again. The heat within a fan oven is evenly distributed for multi-level cooking and consistent results.
  • Defrost - A safer way to speed up the defrosting process. Using the fan to circulate unheated air around the cavity so you won't accidentally cook your food, like a microwave can.
 
 

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