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This is a graded product. A1 products are "as new" but have been box opened. All A1 products will be fully bubble-wrapped for transportation.
GRADE A1
Advanced infrared heat technology for up to 80% less smoke
The advanced infrared technology and the special reflectors guide the heat towards the grid achieving delicious, evenly grilled food, while leaving the grease tray cool enough to minimise unpleasant smoke and grease splattering. As fat and water content differ per food type, grilling some ingredients (beef and chicken) results in hardly any smoke, while with others (pork or lamb) there can be slightly more - yet much less than with current grills.
Non-stick ALU grid provides authentic BBQ grill marks
The robust die-cast aluminium grid allows for perfectly grilled food.
Easy to clean detachable parts are also dishwasher proof
Grills and BBQs are hard to clean. However, thanks to the non-stick grid, the appliance takes less than a minute to be cleaned. Additionally, the detachable parts are dishwasher safe. Cleaning a grill has never been so easy.
Lean grilling — excess fat is collected on XL grease tray
Food is not cooked into its own grease and the fat is separated into the grease tray allowing for lean grilling.
Easy setup — start grilling within 1 minute
Simple to use, easy to install. The Philips Smokeless Indoor grill consists of two parts: a grid and grease tray, which take less than a minute to assemble. With minimal parts to set up, you will spend less time on assembly and more time on enjoying all the goodness of grilled food.
Keep your food warm with the keep warm function
Even when you have finished grilling, you can keep your food warm by switching the grill to the keep warm setting.
All sides evenly grilled thanks to special heat reflectors
When using conventional grills, there are continuous temperature fluctuations that cause the grill to overshoot your set temperature and likely char your food. With the Philips Smokeless indoor grill, there's no need to adjust the temperature. The grill quickly heats up to a constant 230°C, which is the perfect temperature for searing meat and maintains that temperature throughout the entire cooking process. With one perfect temperature you will be able to grill different types of food all at once and achieve tasty, juicy and evenly browned results with minimal effort.
Powerful infrared heat sears the meat and preserves tenderness
The powerful infrared heat sears the meat without burning it, while the inside remains tender and juicy.
Key Features
