Adding moisture to your oven creates the perfect humid atmosphere for baking.
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Switch on the pyrolytic function and simply wipe away the ashes once it has finished!
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Whisk, beat and knead your ingredients with ease using a stand mixer.
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The Stirio automatically stirs your stews, soups and sauces so you don't have to!
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- Weigh your ingredients for consistent results.
- Avoid using cold eggs make sure they are at room temperature.
- Butter the tray with a pastry brush to achieve better coverage.
- To prevent your bake collapsing in the middle, don't open the oven door until your bake is nearly ready.
- Cool your cake upside down, it will flatten the top making it easier to stack.