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How to Become a Star Baker

The Secret to a Perfect Bake

Adding moisture to your oven creates the perfect humid atmosphere for baking.

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Pyrolytic Ovens!
Never Clean Your Oven Again

Switch on the pyrolytic function and simply wipe away the ashes once it has finished!

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Slide and Hide Ovens!
Perfect for Hands-On Cooks

The Slide & Hide Oven lets you baste, taste and monitor food easily throughout the cooking process.

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Stand Mixers!
Beat Your Way to the Final

Whisk, beat and knead your ingredients with ease using a stand mixer.

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Don't Waste Time Stirring

The Stirio automatically stirs your stews, soups and sauces so you don't have to!

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Our Baking Tips!

  1. Weigh your ingredients for consistent results.
  2. Avoid using cold eggs make sure they are at room temperature.
  3. Butter the tray with a pastry brush to achieve better coverage.
  4. To prevent your bake collapsing in the middle, don't open the oven door until your bake is nearly ready.
  5. Cool your cake upside down, it will flatten the top making it easier to stack.
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