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The Stoves Richmond range cooker is the ultimate cooking appliance for large family households or for those that simply love to cook. Offering dual fuel cooking convenience, with a gas hob and electric oven.
GAS HOB
The gas hob has 5 burners with durable cast iron supports. One of the burners is a larger wok burner which delivers the benefit of intensive heat. Each burner has a flame safety device which is designed to detect if the flame goes out, this will cut the gas supply immediately.
VARIABLE ELECTRIC GRILL
The dual circuit variable electric grill enables you to adjust the power to suit your dish. The grill offers faster preheat times and precision with a temperature control dial. For smaller portions you can use just the inner section of the grill width and the full width for larger family meals.
TALL FANNED OVEN
Even multi-level cooking. Cook on several shelves at once with the 76L tall fanned oven. Heat is distributed evenly throughout the oven with the assistance of the fan. Ideal for cooking multiple courses or batch baking.
MULTIFUNCTION OVEN
The main oven features 9 cooking functions, enabling you to choose the right function to give the best results depending on the dish you’re cooking. With a bright halogen flood light and telescopic sliders on each shelf, checking on your dish and lifting them from the oven is safer and easier.
CONVENTIONAL OVEN
Ideal for traditional roasting as the top of the oven is hotter than the bottom. Meat sits central in the oven whilst potatoes go towards the top of the oven.
TOP HEAT
Perfect for dishes such as lasagne, giving a delicate browning. Use the top heat function towards the end of cooking.
BASE HEAT
Use this function towards the end of cooking. Providing additional browning, ideal for pizzas, pies and quiches.
BASE HEAT WITH FAN
A great function for pies and quiches. The base element cooks the pie bases whilst the fan above allows air to circulate around the filling.
DEFROST
Defrosts food hygienically and in half the time. The oven fan assists defrosting by circulating room temperature air around the food.
FANNED OVEN
Distributes heat evenly through the oven by the integrated fan, great for batch baking.
INTENSIVE BAKE
Eliminates the need for blind baking. Ideally suited to moister recipes such as cheesecake, quiche and bread.
FANNED GRILLING
Circulates the heat around the food. Ideal for thinner food such as bacon, fish, gammon and steaks.
CONVENTIONAL GRILLING
Cooking food from the top this function is suited to a range of food from toast to steak. The whole grill works so you can cook large quantities of food.
COOKING CONVENIENCE
The range cooker has a fully programmable clock and timer. This 24 hour digital clock can be programmed to come on and go off whenever is best for you, so your dinner can be ready for when you come home from work.
EASY CLEANING
The range cooker has a specially designed enamel finish. The enamel finish resists cooked on food and spills for easy cleaning.
1 HOB
x1 Wok Burner 3.5kW
x1 Large Burner 3.0kW
x2 Medium Burners 2.0kW
x1 Small Burner 1.0kW
3 CAVITY 2
Useable Capacity: 47L
Power: 2kW
2 Shelves
5 Shelf positions
2 CAVITY 1
Useable Capacity: 28L
Oven Power: 2.7kW
Grill Power: 2.7kW
4 CAVITY 3
Useable Capacity: 76L
Power: 2.5kW
4 Shelves
25 Shelf positions
Features:
Dimensions: H93 x W89.6 x D60 cm
