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- Multi-function electric compact cooker with hotplates for roasting, baking, grilling, frying & boiling
- Thermostatic controls 60 -230°C
- Double hotplate
- Fan assisted main oven
- Oven: 1600W
- 1500W Convection Technology
- Large 12.6L Capacity
- Versatility – 4 Settings: Grill, Bake, Toast and Keep Warm
- Bake Pan and Rack
- 3 Rack Positions for Optimum Flexibility
- 8 Cooking Modes
- Convection for chicken, fish or to cook two dishes at the same time
- Rotisserie function, top heating.
- Thermostat up to 240 degrees
- Six different cooking positions, a reversible grid and a baking tray included