Commercial Mobile Heated Buffet Bars & Hot Servers
Enhance your self-service setup with our range of commercial mobile heated buffet bars. Gastronorm compatible and built for high-volume service, these units are ideal for hotels, school canteens, and event caterers. Maintain precise food temperatures and improve hygiene with professional-grade mobile buffet counters. Designed for reliability and easy maintenance, our buffet bars ensure a polished, efficient presentation. Built for service on the move.
Looking for a chilled solution? Browse our Refrigerated Buffet Salad Bars
- 4x GN 1/1 Capacity: Maximises peak service throughput
- 30°C to 90°C Range: Precise temperature control for food safety
- Mobile Castor Base: Allows rapid floor reconfiguration and cleaning
- Built-in Sneeze Guard: Ensures hygiene compliance in self-service
- Stainless Steel Build: High-grade durability for heavy-use environments
- 3x GN 1/1 Capacity: High-volume output for mid-sized buffets
- 30°C to 90°C Control: Maintains optimal serving temperatures
- Heavy Duty Castors: Effortless mobility for multi-purpose venues
- Protective Sneeze Guard: Maintains sanitary barriers for open service
- Stainless Steel Chassis: Resistant to corrosion and impact damage
- 3x GN 1/1 Capacity: Compact footprint with high service volume
- Precise Thermostat: Ensures consistent core temperatures for safety
- Braked Swivel Castors: Combines easy transport with station stability
- Open Base Design: Direct access for rapid stock replenishment
- Toughened Glass Canopy: Professional presentation with hygiene protection
- 4x GN 1/1 Capacity: High-capacity unit for large scale catering
- Adjustable Temp Dial: Tailored heat for varied menu requirements
- Lockdown Castors: Mobile flexibility with secure service positioning
- Overhead Glass Guard: Critical protection for self-service lines
- Heavy-Duty Steel Frame: Engineered for rigorous daily operation
