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Commercial Food Warmers

Ensure your dishes stay at the perfect serving temperature with our extensive range of commercial food warmers. From back-of-house hot cupboards and bain maries to front-of-house heated displays and buffet bars, we provide the ultimate holding solutions for every kitchen. Whether you need a chip scuttle for a takeaway or a mobile servery for events, our heavy-duty equipment maintains food safety without compromising texture. Keep your service hot and your quality consistent.

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1 - 24 of 72 products
Best for bulk plate warming
  • 120 Plate Capacity: High-volume storage for large banqueting service
  • Double Door Access: Efficient retrieval and loading from two points
  • 13A Plug-In Power: Simple setup for immediate hot plate service
  • Adjustable Thermostat: Precise temperature control for food safety
  • Stainless Steel Build: Durable and hygienic for professional kitchens
£334.80
Refurbished from £279.97£ » View product
Best for keeping fried food crispy
  • Overhead Heat Gantry: Maintains consistent temperature from above
  • Countertop Design: Space-efficient warming for busy fry stations
  • Perforated Drain Plate: Keeps food crisp by allowing oil to drain away
  • Heated Base: Dual-source heating for uniform temperature retention
  • Stainless Steel Body: Resilient construction for high-heat environments
£214.80
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Best for multiple sauces
  • 16 Litre Capacity: High volume 4 x 4L round pot configuration for busy service
  • Front-Mounted Drain Tap: Rapid drainage for fast cleaning and water changes
  • Stainless Steel Build: Corrosion resistant material for long-term durability
  • Wet Heat Operation: Gentle heating prevents food scorching and drying out
  • Precise Temperature Control: Adjustable thermostat for food safety compliance
SAVE 10%
SAVE £24
£238.80
£214.80
Refurbished from £166.80£ » View product
Best for flexible service
  • Throughput: 4 x 1/1 GN capacity for high-volume service
  • Heated Gantry: Overhead heat lamps maintain surface temperature
  • Hot cupboard: Rapid warm-up for immediate hot holding service
  • Mobility: 4 heavy-duty castors for flexible kitchen-to-floor transit
  • 304 Stainless Steel: Corrosion-resistant build for longevity
£1198.80
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Best for hot grab & go service
  • 50 Pie Capacity: High volume holding for busy grab-and-go sites
  • 4 Adjustable Shelves: Flexible layout for varied stock sizes
  • Internal Light: Maximises product visibility for impulse sales
  • Thermostatic Control: Constant temperature for food safety
  • Toughened Glass: Durable and safe for high-traffic environments
£202.80
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Best for keeping pass-throughs hot
  • 1240mm Triple Lamp Span: Maximum heated pass-through volume
  • 1115mm x 500mm Shelf: High-capacity staging for multi-plate service
  • Infrared Heat Lamps: Maintains precise serving temperatures for longer
  • Stainless Steel Build: Heavy-duty construction for high-traffic kitchens
  • Adjustable Heat Control: Precise regulation for varying food types
£322.80
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Best for elegant hot buffet service
  • 4x GN 1/1 Capacity: Maximises peak service throughput
  • 30°C to 90°C Range: Precise temperature control for food safety
  • Mobile Castor Base: Allows rapid floor reconfiguration and cleaning
  • Built-in Sneeze Guard: Ensures hygiene compliance in self-service
  • Stainless Steel Build: High-grade durability for heavy-use environments
£1318.80
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Best for hot snack counter display
  • 120 Litre capacity: Optimal volume for high-turnover grab-and-go items
  • 13A Plug power: Allows for immediate countertop deployment
  • 30°C to 90°C temperature range: Precise control for food safety compliance
  • Front and rear sliding doors: Streamlines self-service and restocking
  • Internal LED lighting: Maximises product visibility to drive impulse sales
£358.80
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  • 900mm Compact Footprint: High-capacity heated service for restricted spaces
  • Overhead Heat Lamps: Ensure consistent temperature for pass-through efficiency
  • Stainless Steel Construction: Industrial-grade material for long-term ROI
  • Mobile Base Design: Easily move units for cleaning or varied service locations
  • Thermostatic Regulation: Stable heat management for sensitive food types
£1378.80
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  • Heated Gantry: Maintains product serving temperature
  • Perforated Drain Plate: Keeps food crisp and oil-free
  • Countertop Design: Maximises limited workspace
  • 13A Power: Fits standard commercial sockets
  • Stainless Steel Chassis: Resists corrosion and wear
£114.00
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  • 60 Plate Capacity: Maximises service throughput
  • Adjustable Shelving: Optimises internal storage volume
  • 30°C to 80°C Range: Precise temperature control
  • Stainless Steel Build: High-grade durability
  • Rapid Heat Up: Reduces operational downtime
£226.80
Refurbished from £179.97£ » View product
  • Throughput: Six 1/3 GN pot capacity for diverse menu holding
  • Efficiency: Wet heat operation prevents food desiccation
  • Depth: 150mm deep pans for high-volume condiment storage
  • Hygiene: 304 stainless steel construction for food safety
  • Control: Variable temperature dial for precise heat management
£238.80
Refurbished from £178.80£ » View product
  • 1530mm Cabinet Width: Maximum volume for high-traffic sites
  • Precision Thermostat: Maintains consistent safe holding temperatures
  • Even Heat Circulation: Eliminates cold spots for uniform quality
  • Stainless Steel Build: Long-term durability in high-demand kitchens
  • Toughened Glass Front: Maximises product visibility for impulse sales
£1078.80
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  • Plain Solid Top: Provides secondary prep surface
  • 865mm Width: Maximizes storage in tight layouts
  • Mobile Castors: Simplifies floor cleaning
  • Standard Plug Supply: Simplifies setup requirements
  • Sliding Doors: Saves space in narrow corridors
£862.80
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  • 180 Plate Capacity: Maximizes service throughput
  • Double Door Access: Streamlines kitchen workflow
  • Stainless Steel Build: Ensures commercial durability
  • Thermostatic Control: Maintains exact holding temps
  • Freestanding Unit: Adapts to kitchen layout
£538.80
Refurbished from £484.92£ » View product
  • 3 drawer capacity: Maximizes bulk food holding
  • Dry heat system: Ideal for crispy or baked foods
  • Independent drawer tracks: Smooth access to heavy pans
  • Standard plug power: Requires no hardwiring
  • Even heat distribution: Eliminates cold spots
£658.80
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  • 3-Tier Capacity: Maximize high-volume food holding
  • Precise Thermostat: Maintains consistent 30°C to 110°C range
  • GN 1/1 Compatibility: Standardized for professional kitchen pans
  • Independent Humidity Control: Prevents food drying during service
  • Stainless Steel Build: Heavy-duty construction for daily use
£538.80
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  • Compact Footprint: 4L round pot design saves valuable counter space
  • Rapid Drainage: Integrated front tap for fast end-of-shift cleaning
  • Consistent Wet Heat: Water bath prevents delicate sauces from scorching
  • Heavy Duty Build: High-grade stainless steel resists dents and corrosion
  • Precise Temp Control: Adjustable dial for exact heat management up to 110°C
£82.80
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  • 8L combined capacity Facilitates high-volume soup and sauce service
  • Front-mounted drain tap Efficient water removal for rapid maintenance
  • Twin 4L round pots Dual-holding capability for varied menu cycles
  • High-grade stainless steel: Built for rigorous daily commercial use
  • Compact countertop build: Maximises kitchen throughput in small areas
£114.00
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  • High-Volume Capacity: Holds full 1/1 GN pans up to 150mm deep
  • Fast Drainage: Integrated front tap for quick end-of-shift cleaning
  • Consistent Holding: Wet heat system prevents food drying out
  • Heavy-Duty Shell: Reinforced stainless steel resists kitchen wear
  • Simple Controls: Intuitive temperature dial for any staff member
SAVE 9%
SAVE £12
£130.80
£118.80
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  • High Volume: 100 pie capacity across 5 adjustable chrome shelves
  • Even Warming: Temperature range of 30°C to 90°C for food safety
  • Fast Access: Front and rear sliding glass doors for quick restocking
  • Product Visibility: Internal lighting makes stock easy for staff to see
  • Consistent Heat: Water reservoir prevents pastry from drying out
£234.00
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  • High-Volume Service: Holds 6 x 1/2 GN pans for maximum menu variety
  • Rapid Drainage: Integrated front tap for fast end-of-shift cleaning
  • Consistent Wet Heat: Water bath prevents food drying out during service
  • Heavy Duty Build: Durable stainless steel for demanding kitchen use
  • Precise Temp Control: Manual dial for exact heat management up to 110°C
SAVE 13%
SAVE £36
£274.80
£238.80
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  • 1200mm Width: High-volume 360 plate capacity
  • 2kW Loading: Rapid heat-up for fast service turnaround
  • Thermostatic Control: Precise temperature range up to 80°C
  • Stainless Steel: High-grade construction for heavy daily use
  • Perforated Shelving: Two internal levels for even heat flow
£1018.80
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  • Dry Heat Bain Marie Top: Versatile multi-pot hot holding station
  • Mobile Servery Design: Heavy-duty castors for flexible kitchen layouts
  • Integrated Hot Cupboard: Maximizes footprint with heated plate storage
  • 865mm Width: Compact high-density service for restricted spaces
  • Stainless Steel Chassis: Rigid durability for commercial catering use
£1138.80
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