Commercial Dough Rollers & Sheeters
Streamline your prep with our professional commercial dough rollers and sheeters. Designed for uniform precision, these machines are essential for pizzerias and bakeries to achieve the perfect thickness for pizza bases, pastry, and flatbreads. Engineered to maintain dough integrity and temperature, our range includes compact countertop rollers and high-volume sheeters. Maximize efficiency and consistency with durable, easy-to-clean equipment.
- High Throughput: Rapidly processes large batches of dough
- 420mm Rolling Width: Produces consistent 16-inch pizza bases
- Adjustable Thickness: Precision control for varied dough styles
- Plug-in Operation: Standard power for immediate installation
- Dual Roller Design: Two-stage process for uniform stretching
- 5kg Roll Weight: High-volume dough processing
- 2160mm Belt: Maximum surface for large batches
- Foldable Tables: Saves space when not in use
- Adjustable Thickness: Uniform product consistency
- Safety Guards: Compliant operator protection
- Maximum Volume: Handles large dough weights from 210g up to 700g
- Large Diameter: Consistently produces pizza bases up to 45cm wide
- Hands-Free Workflow: Included electric foot pedal for faster production
- Total Consistency: Manual dials for precise 0mm to 5mm thickness control
- Italian Build: Stainless steel body and gear transmission for durability
- 250W High-Torque Motor: Powerful processing for heavy dough
- 30cm/12" Capacity: Standardized dough production for consistency
- Dual Roller System: Two-stage rolling for uniform dough circles
- 13A Plug-In: Rapid deployment in any commercial kitchen space
- Stainless Steel Build: Professional-grade durability and hygiene
- 40cm Roller Width: Produces consistent 16-inch pizza bases
- Dual Roller Design: High-speed throughput for busy pizzerias
- Adjustable Thickness: Precision control for varied dough recipes
- Stainless Steel Finish: Easy-clean surface for strict hygiene
- Touch and Go Operation: Automatic start/stop for hands-free efficiency
- 30cm/12" Diameter: Perfect for standard commercial pizza bases
- Adjustable Thickness: Precise control over dough weight and texture
- 13A Plug-In: Instant setup with no hardwiring required
- Cold Processing: Preserves dough quality and yeast activity
- High-Volume Output: Processes dough for pizzas up to 400mm
- Smart Touch & Go: Automatic sensors start and stop the rollers
- Heavy-Duty Build: Durable stainless steel for demanding kitchens
- Fast Thickness Control: Easy adjustment for consistent base depth
- Compact Footprint: Space-saving design fits narrow prep stations
- 370W High-Torque Motor: Efficient throughput for high-volume service
- 16-Inch Capacity: Produces large diameter dough bases at scale
- Dual Roller System: Consistent thickness for pizza production
- Adjustable Thickness: Precision control for varied dough recipes
- Plug-In Operation: Easy installation without complex electrical work
- Capable of producing 450mm - 18" wide pizza dough
- Adjustable thickness between the roller from 0 to 5 mm
- Premium grade stainless steel manufacture for durability and hygiene
- Dual parallel dough rollers
- Handles dough weight between 220g to 900g
- High Throughput: Processes dough from 80g to 210g for fast service
- Perfect Consistency: Adjustable rollers for precise 0mm to 5mm thickness
- Hands-Free Operation: Electric foot pedal included for faster workflow
- Durable Build: Italian-made stainless steel body and base
- High Torque: Powerful 250W motor with reliable gear transmission
