Commercial Mobile Hot Cupboards & Servery Units
Streamline your food service with our high-performance mobile servery hot cupboards. Built for flexibility, these units feature heavy-duty castors for easy transport between kitchen and pass. Our range includes mobile servery units with integrated bain maries, perfect for holding plated meals or serving directly to customers. Ideal for event catering and hospitality, these durable cupboards ensure your food and plates stay at the perfect temperature.
- Throughput: 4 x 1/1 GN capacity for high-volume service
- Heated Gantry: Overhead heat lamps maintain surface temperature
- Hot cupboard: Rapid warm-up for immediate hot holding service
- Mobility: 4 heavy-duty castors for flexible kitchen-to-floor transit
- 304 Stainless Steel: Corrosion-resistant build for longevity
SAVE 8%
SAVE £89
£1138.80
£1050.00
- 900mm Compact Footprint: High-capacity heated service for restricted spaces
- Overhead Heat Lamps: Ensure consistent temperature for pass-through efficiency
- Stainless Steel Construction: Industrial-grade material for long-term ROI
- Mobile Base Design: Easily move units for cleaning or varied service locations
- Thermostatic Regulation: Stable heat management for sensitive food types
- Mobile servery cart: Streamlines high-volume catering
- Heated hot cupboard: Maintains safe serving temperatures
- 2 tier heated gantry: Doubles overhead holding capacity
- Mobile design with castors: Enables rapid repositioning
- Stainless steel build: Withstands heavy daily use
- 4x 1/1 GN Capacity: Maximise service volume for high-traffic catering
- Thermostatic Control: Maintain precise food safety temperatures during service
- Mobile Castors: Rapidly reconfigure floor layouts for flexible service needs
- Dry Heat System: Eliminate water handling and plumbing requirements on-site
- Stainless Steel Build: High-grade durability for heavy-use commercial cycles
£1918.80
Take £100 off! Use code COM100
- 4x GN 1/1 Capacity: High-volume service throughput
- Mobile Cart Design: Rapid transport between kitchen and service
- Integrated Glass Gantry: High-visibility hygienic food display
- Precision Heat Control: Maintains safe serving temperatures
- Stainless Steel Build: Heavy-duty durability for commercial use
SAVE 5%
SAVE £60
£1198.80
£1138.80
- Dry Heat Bain Marie: Eliminates water drainage tasks
- Hot Cupboard Base: Maximizes plate storage utility
- 865mm Width: Integrates easily into service lines
- Mobile Castors: Allows dynamic service positioning
- Independent Controls: Separates top and base heat
- Dual Function: Combined heated storage and wet-heat well
- Mobile Base: Heavy-duty castors for flexible kitchen layouts
- GN 1/1 Capacity: Fits 3 full-size pans for maximum service
- Thermostatic Control: Independent heat management for base
- 2-Tier Cupboard: Efficiently organizes plated meals for service
£1350.00
Take £50 off! Use code COM50
- Flat Top Design: Provides versatile plating or tray slide surface
- 1305mm Hot Cupboard: High-capacity storage for heated crockery
- Dual Internal Shelves: Maximizes heated storage for high-turnover sites
- Thermostatic Control: Ensures consistent hold temperatures for ROI
- Mobile Base: Facilitates flexible dining room layouts and cleaning
£1138.80
Take £50 off! Use code COM50
- 3 x 1/1 GN Capacity: High-volume heated storage for buffet service
- Integrated Hot Cupboard: Maintains plated meal temperatures for service
- Mobile Castors: Allows easy transport from kitchen to front-of-house
- 1305mm Wide Top: Accommodates varied gastronorm configurations
- Independent Heat Control: Precise temperature management for food safety
£1498.80
Take £70 off! Use code COM70
- 1200mm Heated Surface: Extensive hot-holding area for multi-dish service
- Integrated Heat Gantry: Maintains consistent top-down temperatures for plating
- Mobile Braked Castors: Secure positioning with easy transport for event use
- Stainless Steel Chassis: Resists corrosion and mechanical wear in busy kitchens
- Independent Heat Control: Precise regulation of the flat-top surface temperature
£1558.80
Take £100 off! Use code COM100
- Dry Heat Bain Marie Top: Versatile multi-pot hot holding station
- Mobile Servery Design: Heavy-duty castors for flexible kitchen layouts
- Integrated Hot Cupboard: Maximizes footprint with heated plate storage
- 865mm Width: Compact high-density service for restricted spaces
- Stainless Steel Chassis: Rigid durability for commercial catering use
- Compact 1005mm Width: Ideal for smaller dining rooms or cafes
- Flat Work Surface: Doubles as a plating station or extra prep zone
- Ventilated Heating: Ensures even heat distribution within the cupboard
- Locking Castors: Secures the unit firmly in place during service
- Stainless Exterior: Professional finish that is easy to keep sterile
