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60cm built-in 4-zone electric induction hob. Additional features include touch controls, 9 power settings, boost function, residual heat indicator and easy clean surface.
Induction Technology
It works by heating the pan rather than the hob, creating a smarter, faster, safer and more precise way to cook. When a pan is placed on an induction hob, it completes a magnetic circuit below the hob's surface, this creates energy within the pan's base, which in turn heats the pan. As the heat is only heating the pan and not the zoned area no energy is wasted. Induction gives you outstanding low-heat performance and increased control. Perfect for delicate sauces, you can even melt chocolate directly in the pan. An induction hob can boil water considerably faster than a ceramic hob and it is twice as fast as a gas hob. It even has a handy residual heat indicator, illuminating each zone when they're still warm after use.
Residual Heat Indicator
Stove's hob hot lights stay on to let you know that the surface is still hot to touch. A great safety feature.
Easy Clean Surface
Made for easy cleaning this surface hob resists cooked on food and spills for fast clean-up.
Power Boost
Draws additional power when required, perfect for wok cooking.
13amp
Easily install your hob without the need for hard wiring.
Key Features
