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Keep your food fresher for longer with Active Oxygen Technology, removing bad smells, such as strong cheeses, and keeping bacteria at bay to keep your food fresher for longer, alongside precise and stable temperature control to preserve fresh food with Precision Temperature Control.
Cool hot food down from 70°C to 3°C extra-fast with a blast of cool air in the 3in1 Zone. Alternatively, gently defrost food, protecting its taste and texture, or even chill food just above freezing temperature, ideal for storing fresh meat and fish.
The Hotpoint Day 1 Model also features Frost Free technology, stopping the build-up of ice, so you'll never need to defrost your appliance again.
Total No Frost
The innovative technology that helps maintain constant temperature control and delivering the best temperature recovery, for an excellent food preservation
3in1 Zone
One drawer, three functions, extending the freshness of your food.
SuperCool+ drops food temperature from 70°C to 3°C quickly. Perfect for cooling freshly prepared dishes or left-overs. Chill Mode provides a constant, delicate chilled air-flow, to guarantee the ideal temperature for preserving fresh meat and fish, limiting microbial growth in the process. Lastly, Safe Defrost uses controlled low temperatures of around 0°C to discourage bacteria growth and protects tissue integrity in delicate food stuffs such as white fish.
Key Features
