Hostek Nevo 44M Premium Italian Twin Deck Pizza Oven (8 x 13" Capacity)
Key Features
- High-Volume Throughput: Twin deck configuration capable of cooking up to 8 x 13" pizzas simultaneously without pans, or 8 x 12" pizzas in pans, suitable for high-demand pizzerias.
- Precision Thermal Control: Independently controlled sheathed heating elements and EGO thermostats allow for precise temperature adjustment up to 450°C in each deck.
- Heavy-Duty Build: Constructed with a premium grade stainless steel frame and 660mm refractory stone decks to ensure even heat distribution and professional results.
- Energy Efficient Operation: High-density rockwool insulation retains heat to lower operational costs, with the flexibility to power a single deck during off-peak hours.
- Professional Installation: 9.4kW total power output (Single Phase) requiring hardwiring by a qualified commercial electrician to ensure safety and warranty compliance.
Capability & Business Use
The Hostek Nevo 44M is a premium, high-capacity solution engineered for busy restaurants and takeaway establishments that require consistent, high-volume output. Each of the two 660mm x 660mm decks is designed to maximise throughput while maintaining a compact exterior footprint, making it ideal for premises where space is at a premium. Beyond authentic pizzas, the refractory stone base provides the thermal stability required for ciabatta, garlic breads, and pastries, ensuring a versatile return on investment for diverse menus.
Technical Reliability & Installation
Manufactured to professional standards in Italy, this oven features a robust stainless steel structure and smooth-action drop-down doors with integrated viewing windows. The 9.4kW unit operates on a single-phase electrical supply and must be hardwired by a professional installer; an installation certificate is required to validate the 1 year manufacturer's parts warranty. Internal lighting and dedicated temperature gauges provide operators with clear visibility and control over the baking environment, eliminating cold spots.
ROI & Operator Experience
Designed for ease of use and long-term durability, the Nevo 44M features cool-touch handles and user-friendly controls to enhance safety in fast-paced kitchens. The ability to independently control the top and bottom heating elements allows chefs to fine-tune the bake for different dough types, from thin crust to deep pan, while high-grade insulation ensures rapid heat recovery between batches. This efficiency, combined with its high-volume capacity, makes it a smart choice for businesses aiming to increase productivity without compromising on quality.
