Steelmore HM-60A Twin Speed Spiral Dough Mixer, 60 Ltr Bowl, 150kg per Hour, 13A Plug
At a Glance
- Size: H940 x W540 x D910mm, 130kg, floor-standing
- Power: 3kW belt-driven motor, 240V, fitted 13A plug
- Capacity: 60 Ltr bowl, 25kg dry flour per batch
- Output: Up to 150kg of dough per hour at 60% hydration
- Warranty: 1 year manufacturer’s parts warranty
The Steelmore HM-60A is a twin speed commercial spiral dough mixer with a 60 litre bowl that takes up to 25kg of dry flour per batch. It suits bakeries and pizzerias producing up to 150kg of dough an hour, based on 60% hydration.
Installation and Connection
Despite the 3kW motor, the HM-60A is fitted with a 13A plug and runs from a 240V supply, so no three phase connection is needed. It is a floor-standing unit measuring H940 x W540 x D910mm and weighing 130kg, with height-adjustable feet to level it and keep it stable while kneading.
Day-to-Day Use and Cleaning
Two speeds, 100rpm and 240rpm, let you move from gentle mixing to intensive kneading. The double movement design turns the bowl at 10-28rpm while the spiral arm rotates, which reduces friction heat in the dough. Controls are front-mounted dial and button, with a timer. A microswitch cuts power if the bowl guard is lifted, and there is an emergency stop button. The 497mm x 350mm stainless steel bowl and guard wipe down quickly between batches.
FAQs
Does it need a three phase supply?
No. It has a 13A plug and runs from a standard 240V socket.
How much flour can it take?
Up to 25kg of dry flour per batch in the 60 litre bowl.
What does the warranty cover?
The HM-60A comes with a 1 year manufacturer’s parts warranty.
