HOSTEK 2S010085 Heavy Duty Pizza Oven Stand for NEVO 44 MAXI & Basic XL 44 - Black Finish, 1000mm Wide
Key Features
- Professional Equipment Support: Specifically engineered to provide a secure and ergonomic working height for HOSTEK NEVO 44 MAXI and Prismafood Basic XL 44 twin-deck ovens.
- Commercial Grade Build: Manufactured from heavy-duty painted iron to ensure maximum structural strength and rigidity for heavy stone-base ovens.
- High-Capacity Throughput Support: Optimized footprint of 1000mm x 845mm designed to support ovens capable of processing eight 14-inch pizzas simultaneously.
- Durable Maintenance Finish: Features a resilient black powder-coated finish designed to withstand high-heat environments and facilitate rapid sanitisation.
- Logistical Efficiency: Supplied flat-packed for efficient delivery and designed for straightforward self-assembly; includes a 1-year manufacturer’s parts warranty.
The HOSTEK 2S010085 is a heavy-duty pizza oven stand designed for high-footfall pizzerias, Italian restaurants, and professional catering environments. This static unit provides the critical structural support required for the HOSTEK NEVO 44 MAXI and Prismafood Basic XL 44, which are engineered for high throughput, typically accommodating eight 14-inch pizzas across two decks. By elevating the equipment to an 860mm height, it ensures an ergonomic workflow for operators, allowing for efficient loading and unloading during peak service periods.
Constructed from commercial grade painted iron, this stand is built to withstand the rigorous thermal and mechanical stresses of a professional kitchen. The 1000mm width and 845mm depth are precisely matched to XL-deck compatible ovens, ensuring a secure fit without hazardous overhang to maximise kitchen safety and floor space efficiency. With a net weight of 33kg, the unit provides a sturdy, rattle-free base that maintains its integrity under significant operational loads.
Designed for daily operational efficiency, the smooth black finish is resistant to the heat of a professional kitchen and is simple to sanitise to meet strict commercial hygiene standards. The static design focuses on high weight-bearing capacity, providing a reliable long-term solution without the maintenance requirements of mobile units. Each stand is supplied flat-packed with all necessary components for straightforward self-assembly, ensuring your station is operational with minimal downtime.
