Hamoki TP-22L Commercial Pressure Fryer - 15 Piece Digital Controls

Expand your menu and increase your profits with the Hamoki TP-22L Commercial Pressure Fryer. Designed specifically for takeaways, chip shops, and restaurants that want to offer authentic Southern-style fried chicken without the footprint of a large floor-standing unit, this countertop fryer is a compact powerhouse. It features a spacious 22-litre tank with a 12.5-litre oil capacity, allowing you to cook up to 15 pieces of chicken at a time. By cooking under pressure, you seal in the meat's natural juices and flavours significantly faster than open frying, ensuring your customers get succulent, tender chicken with a perfectly golden, crispy finish every time.

Built to withstand the demands of a busy commercial kitchen, the Hamoki TP-22L is crafted from heavy-duty 304 stainless steel. It is not just about durability; the design prioritizes ease of use with a robust drain tap that simplifies the oil removal and cleaning process. The 3.5kW heating element delivers the power needed for quick recovery times, though please note this unit requires installation by a professional electrician (hardwired). The intuitive digital display gives you precise control over cooking times and temperatures, taking the guesswork out of busy service periods.

Safety is paramount with pressure cooking, and this model comes equipped with a fail-safe lid locking mechanism and an automatic pressure release valve, giving your staff total peace of mind during operation. Whether you are cooking chicken, potato wedges, or deep-fried sides, this efficient fryer offers the performance of a larger machine at a fraction of the cost. It is supplied with a 1-year parts warranty*, ensuring reliable support for your business.