This Ranagemaster built-in double oven has a 91L capacity with a fan oven and grill in the main lower cavity, with a conventional oven and grill in the top cavity.
Main Oven Functions
- Light - Ideal for illumination of the cavity for cleaning, whilst food is cooling, or simply to maintain ambient lighting in the kitchen.
- Fanned - A fan oven draws air from the interior of the oven, heats it up, and forces it back into the cavity again. The heat within a fan oven is evenly distributed for multi-level cooking and consistent results.
- Grill - Ensures a high direct temperature for meats or where browning of a dish is required.
- Fanned Grill - Enables the door to be closed whilst grilling. This ensures a more consistent result while preventing cooking smells from permeating the room.
- Defrost - A safer way to speed up the defrosting process. Using the fan to circulate unheated air around the cavity so you won't accidentally cook your food, like a microwave can.
Top Oven Functions
- Light - Ideal for illumination of the cavity for cleaning, whilst food is cooling, or simply to maintain ambient lighting in the kitchen.
- Conventional - This traditional cooking method uses heat sourced from both the top and bottom of the oven, resulting in a natural convection process that centres the heat in the top of the oven.
- Grill - Ensures a high direct temperature for meats or where browning of a dish is required.
Key Features
- Built-In Oven - This oven is placed within a column cabinet at eye level.
- 91L combined capacity 56/35
- 5 Function main cavity
- 4 Function second top cavity
- 24 hr Programmable LED display
- Stainless Steel bar handle
- Stainless Steel rotary control
- Triple-glazed removable doors
- Easy clean enamel
- A/A rated for energy efficiency
- 3 Shelves
- 1 Grill pan / 1 roasting tray
- 2-year warranty
