High-Capacity Cooking: Five independently controlled burners provide 13.9kW for professional vertical rotisserie cooking of kebab, shawarma, and gyro meats
Commercial-Grade Build: Stainless steel construction ensures hygiene, durability, and easy cleaning in busy kitchens
Adjustable Skewer Functionality: Allows precise control over meat positioning for even cooking and consistent results
Flexible Gas Options: Supplied for Natural Gas (47,500 BTU) with LPG conversion jets included (40,000 BTU) for versatile installation
