Hamoki FM26 Countertop Heated Food Display - 110 Litre Capacity - Front & Rear Access - 13A Plug
Key Features
- High-Visibility Merchandising: Features a 110-litre capacity with three adjustable chrome shelves to maximise the display potential of pies, pasties, and heated snacks.
- Rapid Installation: Supplied with a fitted 13A plug for immediate operation from a standard mains socket, requiring no specialist hardwiring.
- Preservation of Food Quality: Integrated internal humidity tray prevents products from drying out, ensuring food remains fresh and attractive for longer periods.
- Dual-Access Efficiency: Designed with sliding front and rear doors to facilitate seamless customer self-service and efficient staff replenishment.
- Precision Temperature Control: Adjustable thermostat maintains stable temperatures between +30°C and +90°C to suit a wide range of hot food requirements.
The Hamoki FM26 is a high-performance merchandising solution designed for high-footfall environments such as bakeries, delis, and convenience retail outlets. With a 110-litre capacity and three fully adjustable chrome shelves, it provides a versatile platform for displaying a wide range of heated goods. Its countertop design ensures it integrates seamlessly into existing service lines, driving impulse sales through high-visibility hot food presentation underpinned by internal lighting and a top-mounted advertising lamp.
Constructed with a professional black exterior and glazed tempered glass panels, the unit offers excellent thermal insulation to maintain consistent serving temperatures. It is supplied with a standard 13A plug for immediate installation and operates with a 1.84kW energy-efficient heating system. Precision is maintained via an adjustable thermostat, allowing operators to set temperatures between +30°C and +90°C to ensure products are kept at the perfect serving temperature without compromise.
Operator experience is enhanced by the dual-access design, featuring sliding front and rear doors with rubber seals that facilitate both self-service and efficient staff replenishment while preventing heat loss. To ensure food remains at optimum quality, the cabinet includes an internal water reservoir to maintain humidity and prevent products from drying out during extended display periods. The unit is designed for easy sanitation with removable shelves and trays, ensuring hygiene standards are effortlessly maintained, and is backed by a one-year manufacturer's parts warranty.
