Culinox SF60V Commercial Upright Freezer - 600 Ltr, White
Key Features
- High-Volume Storage: Large 600 Ltr gross capacity (506 Ltr net) with seven shelf positions to help busy kitchens manage bulk frozen stock with ease.
- Commercial Build: Durable white exterior with a hygienic interior, designed to withstand the knocks of a professional environment.
- Ventilated Cooling: Provides even temperature distribution down to -18°C, ensuring food quality stays consistent rather than letting items suffer from freezer burn.
- Simple Maintenance: Includes an automatic defrost system and an easy-to-clean interior to ensure high hygiene standards are met with minimal effort.
- Secure & Level: Fitted with a standard 13A plug for easy installation, featuring a full-length integrated handle and adjustable feet for perfect levelling on uneven floors.
Keep your kitchen moving and your ingredients perfectly preserved with the Culinox SF60VS upright freezer. Designed for high-footfall environments like restaurants, large cafes, and catering operations, this unit provides reliable commercial-grade storage with a generous internal volume. The white finish offers a clean, professional look for any kitchen, while the integrated full-length handle ensures easy access during peak service periods.
This freezer is engineered to make life easier for busy chefs. It uses a ventilated cooling system to ensure stable temperatures throughout the entire 600 Ltr cavity, so your prepped foods and bulk ingredients stay in perfect condition. Measuring 775mm wide, it offers significant storage capacity, while the combination of adjustable front feet and rear wheels means you can level the unit or reposition it for floor cleaning with minimal hassle.
The SF60VS freezer is simple and easy to use, helping you make savvy decisions for your business. The digital thermostat allows you to monitor and adjust the internal environment at a glance, ensuring you always stay in control of your food safety. With seven shelf positions, including six adjustable racks, you can discover the best way to organise your inventory and ensure your kitchen operates at peak efficiency.
