Culinox VRX2000/330 Refrigerated Topping Unit - 2000mm Wide - 10 x 1/4 GN Capacity
Key Features
- 10 x 1/4 GN capacity: Accommodates a wide selection of toppings and ingredients for high-volume commercial food preparation.
- Glass surround: Helps protect ingredients from the surrounding service area while keeping contents clearly visible.
- Open-front access: Keeps chilled ingredients within easy reach, helping staff work efficiently during preparation and service.
- +2°C to +10°C temperature range: Suitable for keeping a wide range of fresh ingredients chilled throughout service.
- 2000mm wide format: Provides extensive ingredient access across a generous preparation area while retaining a practical 330mm depth.
Keep a wide selection of toppings and ingredients chilled and ready for high-volume service with the Culinox VRX2000/330 refrigerated topping unit. Designed for commercial kitchens, pizzerias, sandwich bars, delis and other busy food service environments, its 2000mm width accommodates ten 1/4 GN containers for convenient ingredient organisation.
The open-front design keeps ingredients readily accessible, helping staff work efficiently during preparation and service. A glass surround helps protect the contents from the surrounding service area while maintaining clear visibility, while the 330mm depth makes efficient use of available countertop space. The unit measures 2000mm W x 330mm D x 470mm H.
Static cooling maintains a temperature range of +2°C to +10°C, with digital controls and a temperature display providing straightforward temperature monitoring. Automatic defrost helps simplify routine maintenance, while adjustable feet allow secure positioning. Stainless steel construction provides a durable, easy-clean finish, and the 190W unit uses R600a refrigeration gas and comes fitted with a 13A plug. GN pans are not included, and the unit is backed by a 1-year manufacturer's parts warranty.
