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Parry Catering Equipment Bain Maries

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Parry NPWB4 4 Pot Countertop Wet Heat Bain Marie, 4 x 4 Ltr, Plug-In

SKU: NPWB4

  • Space-Saving Layout: 4 x 4.5 Litre round pots for multiple sauce service
  • Flexible Countertop Use: Compact 450mm width fits any prep station
  • Gentle Wet Heat: Water-filled tank prevents sauces from drying or burning
  • Built for Service: Durable 304-grade stainless steel for high-use kitchens
  • Precision Warming: Adjustable thermostat for safe hot-holding temperatures
£502.80
£478.80
Refurbished from £402.24£ » View product

Parry 1985 Countertop Wet Well Bain Marie with Drain Tap & Pans, 6 x 1/3 GN

SKU: 1985-Parry

  • 6 x 1/3 GN capacity High-volume holding for diverse menu options
  • Integrated drain tap Simplifies end-of-shift drainage and cleaning
  • Wet well heating Maintains consistent moisture levels for food quality
  • 3kW power rating: Professional-grade performance for heavy service
  • Countertop design: Optimises workflow in space-restricted kitchens
£502.80
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