High-Volume Output: Produces up to 45kg of 22mm solid square ice cubes every 24 hours, ideal for consistent demand in busy bars, cafs, and restaurants.
Built-in Storage: Features an integrated 15kg insulated storage bin to ensure a ready supply of ice during peak service periods.
Rapid Cycle Efficiency: Fast 10-15 minute ice-making cycles with an adjustable timer allow operators to fine-tune ice density based on specific drink requirements.
High-Volume Frozen Storage: 418 litre capacity across three self-closing doors provides generous frozen storage for busy commercial kitchens
Gastronorm Compatible: GN 1/1 compatible storage supports organised ingredient preparation and efficient kitchen workflows
Durable Stainless Steel Construction: Stainless steel interior and exterior provide a robust, hygienic and easy-clean finish for demanding professional use
Reliable Frozen Storage: Ventilated cooling maintains a -18°C to -22°C temperature range for dependable frozen food preservation
Practical Worktop Space: 1800mm wide counter design combines frozen storage with a useful stainless steel preparation surface
