Powerful electric performance - The Patio Bistro Cube E reaches up to 320 °C for fast heat-up and intense searing, delivering impressive results in a compact size.
Perfect for small spaces - Ideal for balconies, patios or gardens, with capacity for 2–3 people and a 3-metre power cord for flexible placement
TRU-Infrared™ Technology – Patented heat from Char-Broil distributes evenly across the grate, cooking food up to 50% juicier.
Compact & portable design – Easy to store and transport, featuring an integrated analogue temperature gauge in the lid for precise control.
Over 10,474 square centimeters of cooking space provides ample room to prepare a meal for any occasion.
Outfitted with a Wi-Fi® controller so you can monitor meat doneness, track fuel, and so much more with the Pit Boss Grills app.
Reach temperatures from 150°-500°F with the 10.9 cm touchscreen control board.
The 18 kg hopper holds enough pellets to cook even the lowest and slowest dishes and features our new hopper divider to easily mix your favorite pellet blends. Also equipped with pellet cleanout to quickly swap pellet fuel.
Turn up the heat with the Flame Broiler™ Lever which allows for direct flame searing up to 537° C