Hamoki BM-165T 1/1 GN Wet Heat Bain Marie with Drain Tap (165mm Deep) – 1.2kW – Fitted with 13A Plug
Key Features
- Universal GN Compatibility: Designed to accommodate 1/1 Gastronorm pans or a combination of smaller sizes up to 165mm deep, providing versatile holding options for various service types.
- Heavy-Duty Stainless Steel Build: Manufactured from high-quality stainless steel to withstand the rigorous demands of professional kitchens while ensuring long-term durability.
- Integrated Drainage System: Fitted with a front-mounted drain tap for rapid water dispersal, simplifying the cleaning process and improving hygiene workflow.
- Precision Temperature Management: Features an adjustable thermostat ranging from 30°C to 85°C with built-in overheat protection for safe and consistent food holding.
- Immediate Operational Readiness: Supplied with a 13A plug for straight-to-socket use, requiring no specialist electrical installation or hardwiring.
Capability & Business Use
The Hamoki BM-165T is a robust wet-heat warming solution engineered for high-volume environments including buffets, mobile catering units, and professional kitchen pass-throughs. With a 10-litre water capacity and a depth of 165mm, it provides stable, gentle heat that prevents scorching or drying out of delicate sauces, vegetables, and main dishes. This model is particularly suited for operators requiring a flexible holding station that can be reconfigured using different Gastronorm pan combinations to suit changing menu requirements.
Technical Reliability & Installation
Built for maximum efficiency, this 1.2kW unit is fitted with a 13A plug, making it ready for use straight out of the box. The compact dimensions of 355mm(w) x 555mm(d) x 255mm(h) allow it to fit seamlessly onto standard commercial countertops where space is a priority. The inclusion of non-slip rubber feet and an indicator light for monitoring heating cycles ensures the unit remains stable and safe during intensive service periods.
ROI & Operator Experience
The BM-165T is designed to reduce labour time and operational overheads through its user-friendly drainage and cleaning features. The integrated drain tap eliminates the need for manual lifting of heavy, water-filled units at the end of a shift, significantly reducing the risk of workplace spills or injuries. Its energy-efficient wet heat system maintains consistent serving temperatures, protecting the quality of your ingredients and ensuring customer satisfaction with every serving.
