Hostek IBT50 Twin Speed Spiral Dough Mixer, 48Ltr, 40kg Capacity, 3 Phase
Key Features
- High-Volume Throughput: Delivers a commercial-grade production capacity of 128kg per hour, handling a maximum mixed dough weight of 40kg per batch.
- Heavy-Duty Build: Features a fixed 450mm stainless steel bowl and a gear-driven transmission in an oil bath for quiet, reliable operation during intense service periods.
- 3 Phase Power Supply: Equipped with a powerful 2HP (1500W - 2200W) motor designed for heavy-duty professional use; requires hardwiring by a commercially qualified electrician.
- Operational Safety: Fitted with a stainless steel lift-up guard and an integrated microswitch safety feature that cuts power immediately when opened.
- Professional Package: Manufactured in Italy and supplied with castors for easy positioning, supported by a one-year manufacturer's parts warranty.
Capability & Business Use
The Hostek IBT50 is a high-capacity twin-speed spiral mixer specifically engineered for the most demanding commercial environments, such as central production kitchens and high-footfall pizzerias producing 12", 14", and 16" pizzas. With a substantial 48-litre bowl and a 40kg final mixed volume capacity, it bridges the gap between boutique prep and industrial-scale production. The twin-speed motor allows chefs to manage different stages of gluten development with precision, achieving a massive output of up to 128kg per hour to keep busy kitchens moving.
Technical Reliability & Installation
Built for maximum durability, the IBT50 utilizes a 3 Phase (400V) electrical connection to deliver consistent torque under heavy loads. The strengthened structure and gear-driven transmission—housed in an oil bath—ensure a significantly smoother and quieter operation compared to standard machines. It includes a professional-grade stainless steel dough breaker spindle and spiral arm. Please note that as a 3 Phase unit, it requires hardwiring by a qualified commercial engineer, and an installation certificate is necessary for warranty validation.
ROI & Operator Experience
The IBT50 is designed to optimize daily workflow through its user-friendly interface, featuring a built-in timer and straightforward push-button controls. The ergonomic design facilitates rapid batch processing, while the included castors allow for effortless repositioning to maintain strict kitchen hygiene standards. Combining premium Italian engineering with a reliable 2HP motor, this mixer represents a high-yield investment for businesses prioritizing volume, authentic dough quality, and long-term mechanical reliability.
